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Ranch Garlic Parmesan Chicken Skewers on a grill, garnished with herbs

Ranch Garlic Parmesan Chicken Skewers

Delicious and easy-to-make Ranch Garlic Parmesan Chicken Skewers that are perfect for family dinners.
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Prep Time 30 minutes
Cook Time 12 minutes
Total Time 42 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 280
Ingredients Method Notes

Ingredients
  

For the marinade
  • 1/2 cup ranch dressing
  • 1/4 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • to taste Salt and pepper
For the skewers
  • 1 lb chicken breast, cut into cubes
  • Skewers (wooden or metal) For wooden skewers, soak them in water for about 30 minutes before using.

Method
 

Preparation
  1. In a bowl, mix together ranch dressing, Parmesan cheese, minced garlic, salt, and pepper.
  2. Add the chicken cubes to the marinade, ensuring they are well coated. Cover and refrigerate for at least 30 minutes.
Grilling
  1. Preheat the grill to medium-high heat.
  2. Thread the marinated chicken onto skewers.
  3. Grill the skewers for 10-12 minutes, turning occasionally, until the chicken is cooked through.
  4. Serve hot and enjoy your flavorful Ranch Garlic Parmesan Chicken Skewers.

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in a skillet for best results.